Our ranch raises Angus cross cattle, meticulously nurtured from birth to harvest right here in the heart of Oklahoma. The Angus breed is known for excellent marbling, tenderness, texture, and flavor.

Humane handling practices are paramount to our ranch. With a dedicated on-farm veterinarian and stringent adherence to industry-leading standards, we prioritize the well-being of our cattle. As stewards of our livestock, our land, and our water resources, we uphold a deep commitment to treating our resources with the highest respect and care. Additionally, our processing plant in Oklahoma is USDA-inspected, ensuring every step of the process meets rigorous standards for quality and ethical treatment.

At Didier Ranch our cattle enjoy a diet carefully curated for their health and well-being. They graze freely on our lush pastures, primarily feeding on nutrient-rich grasses. As they near maturity, we supplement their diet with grain sourced from crops grown right here on Didier Ranch. This combination of grass-fed and grain-finished feeding ensures our cattle receive a balanced diet, resulting in tender, flavorful beef that reflects our commitment to quality and sustainability.

We refer to our part of the world as “God’s country” as it seems like a place this beautiful could only be blessed by our heavenly Father. Our slice of western Oklahoma is located in the unincorporated rural village of Fay where the sky is bluer, the grass is greener, and the wind blows harder.

We uphold a commitment to raising robust and healthy livestock sans mRNA vaccines. We’re proud to cultivate an environment that fosters our animals' natural growth and well-being. By prioritizing optimal living conditions and sustainable practices, we ensure our cattle thrive in a healthy and nurturing setting, producing superior quality products for our customers.

Currently, we don't offer ranch tours, but we're passionate about keeping our community engaged and informed about life on our ranch. You can stay connected and get regular updates about our ranch activities and lifestyle through our social media accounts.

Yes. Just like how we were country when country wasn’t cool, we’ve been practitioners of sustainability since before it was a buzzword. The term ''sustainable agriculture'' (U.S. Code Title 7, Section 3103) means an integrated system of plant and animal production practices having a site-specific application that will, over the long-term: Satisfy human food and fiber needs, enhance environmental quality and the natural resource base upon which the agriculture economy depends, make the most efficient use of nonrenewable resources and on-farm resources and integrate, where appropriate, natural biological cycles and controls, sustain the economic viability of farm operations, and enhance the quality of life for farmers and society as a whole.

To maintain the utmost freshness and quality of our beef, we exclusively ship our products Monday thru Wednesday. This carefully-planned schedule prevents your orders from being held in transit over weekends, safeguarding their freshness throughout delivery. All orders placed after 10am on that Wednesday will be delayed until the following week.

All Didier Ranch orders ship from our fulfillment partner’s facility in Northern Missouri, just outside Kansas City. We chose this location strategically—it allows us to reach most of the United States with next-day air delivery. If your package says it shipped from Missouri, don’t worry—every cut of beef is still 100% raised on our ranch and processed right here in Oklahoma. Apex Fulfillment simply handles our distribution to get your order to you faster. If you’d like extra assurance, you can look up the USDA inspection number on your meat label to confirm it was processed at Chisholm Trail Meats in Enid, OK—our trusted processing partner.

If your meat is thawed but remains cool to the touch, it is safe to consume within seven days or can be refrozen for future use. In the rare event of receiving a damaged or defective product upon arrival, document the issue with photographs and contact our customer service within 24 hours of receipt. Also, file a claim with UPS at https://www.ups.com/us/en/support/file-a-claim

Once you provide evidence of filing the claim, we may offer a replacement or store credit based on an individual basis.

After your order is shipped, please expect a delivery timeframe of 1 - 2 business days. This window allows us to carefully prepare, pack, and ship your order while maintaining the high quality of our products.

After your order is shipped, we'll provide you with a tracking number, allowing you to monitor delivery progress.

​​No refunds. We're dedicated to delivering the finest quality beef products to our customers and in order to uphold the safety and integrity of our offerings, we maintain a firm no-return policy. We appreciate your understanding and support in ensuring the excellence of our products. You can find our full refund policy here. Here you can place an explanation or answer to the question.